Subject: Production of food products under the brand name of "Delpazir"

Province: Alborz

Address: Delpazir, Kadbanoo st., Hatef st., Abbas Abad Village, 15th Kilometer of Mahdasht rd., Karaj - IRAN

Phone: 026 - 34 71 81 00 - 08 ، 021 - 61 93 98 02

Fax: 026 - 34 71 81 09 ، 021 - 66 80 87 70

More Information: Kadbanoo Company is a leading food processing factory, manufacturing under the brand name of "Delpazir", started its activity in 1949 in a land of 17,500 m2 located in the suburbs of Karaj-Iran.
During early years of its establishment, the activities were only limited to manufacture of a few jams and fruits in syrup. As the company expanded its activities, it started manufacturing diabetic jams ever to be produced in Iran. At the same time, it started manufacturing different cold sauces (mayonnaise and salad dressings), hot sauces (pasta sauce, baked beans and so forth).
Kadbanoo Company is a leading manufacturer in terms of increase in annual production capacity and variety of products. It had always adhered to quality standards using best quality ingredients and packaging material while observing GMP. Applying these standards has led us to be a dominant brand in Iranian market and emerging as exporter to different countries.
Kadbanoo is entitled to opening one of the most advanced and up-to-date food processing factories throughout the Middle East enjoying the most advanced European machinery with top technology in food industry including the lines below:
-Producing and packaging of tomato paste with the capacity of 120 tons per 24 hours.
-Producing and packaging of hot processed sauces with the capacity of 140 tons per 24 hours.
-Producing and packaging of cold processed sauces with the capacity of 160 tons per 24 hours.
-Producing and packaging of non-meat cans with capacity of 120 tons per 24 hours.
-Packaging of tea with the capacity of 18 tons 24 hours.
-Packaging of pickles with the capacity of 56 tons 24 hours.
-Producing of pet performs and jars with the capacity of 288,000 pieces per 24 hours.
The aforementioned capacities for 24 hours is not necessary indicating the actual work hours of the lines during a year and depending to the market needs, according to a forecasted yearly sale budget and some other variables, there are different schedules for the lines from just normal day working hour from 7:30 to 19:30 to 24-hours shift, for few months for some seasonal products.