Subject: Producer and exporter of macaroni and pasta with semolina flour

Province: Alborz

Address: Sanat 5 St., Two KM after Tavousieh Gas Station, Shahre Charbagh, Qazvin-Karaj Old Road, Karaj, IRAN

Phone: 026 - 44 38 63 83 ، 021 - 88 05 54 57

Fax: 026 - 44 38 55 64 - 65 ، 021 - 88 04 99 07

More Information: Iran is an extensive country which can stand among the biggest and most important producers of food in the world. Iran enjoys unequalled advantages which very few countries have all of them altogether. The country has lands and climate suitable for growing different agricultural products. In the field of regional and international trade, Iran enjoys highly good strategic position and its nationwide rail transport infrastructures and easy access to international waters give Iran very effective conditions suitable for international trade. On the other hand, Iran has sufficiently taken benefit from modern technology and science and her expert and motivated human force are able to achieve highest efficiency in using these advantages.
Undoubtedly, standing in such a high place is possible by management fed by collective wisdom, team work, adhering to social responsibilities, trusting science-oriented youth, export-oriented production, paying special attention to research and development (R&D), competitiveness, and efficient production.
Zar Research and Industrial Group
Trusting the capabilities of the country and backed by 30-year successful and effective record of its founder in industrial and productive arena, Zar Research and Industrial Group laid its foundation in 1993 with opening a flour-producing unit which was put into operation in 1998. Since the, Zar Research and Industrial Group started to take firm strides in foodstuff industries. Zar Research and Industrial Group opened semolina flour production line which was first in Iran.
Simultaneous with expansion of flour factory, Zar Research and Industrial Group opened its factory for producing different types of pasta in 2005 and thanks to very high-quality products succeeded to establish good share for the group in domestic market. The success was such that the group enabled to reach fivefold increase in production capacity along with installing new production lines.
Today the group is in fact the biggest Iranian exporter of different types of pasta and macaroni and stands on first platform of Iranian pasta industry. The group, creating competitive atmosphere in the industry and as the first producer of macaroni and pasta with semolina flour in Iran, plays important role in promotion of the quality of Iranian products. This success has been so effective that now, Iranian pasta products have entered into international competitions successfully and being honoured.
On the other hand, the Group has increased the number of its cereals silos and has succeeded to reach the highest capacity for storing. Further, with its five flour production lines, the groups stands first among in respect of capacity among the flour producers in Iran.